Veg Manchurian using Gusto's Ready-To-Eat Manchurian Gravy

Ingredients:

For the Manchurian Balls:

• 1/2 cup finely grated cabbage
• 1/4 cup grated carrots
• 1/4 cup finely chopped bell peppers (any color)
• 2 tablespoons finely chopped green beans
• 2 tablespoons finely chopped green onions (spring onions)
• 1-2 cloves garlic, minced
• 1/4 teaspoon grated ginger
• 1/8 teaspoon black pepper powder
• 1/4 teaspoon soy sauce
• 1/4 teaspoon salt, or to taste
• 1-2 tablespoons all-purpose flour (maida)
• 1-2 tablespoons cornstarch
• Oil for frying

Method:

1. After frying, In a pan, add 1/3rd cup of Gusto's Ready To Eat Manchurian Gravy + 1/2 cup of water.
2. Make a slurry using water & corn flour.
3. Once the gravy thickens, add your fried manchurian balls (10-15 fried balls to the above quantity)
4. Garnish with scallions & sesame seeds